Big Fast Loaf

Turkey Beef Loaf
30 - 60 minutes with prep and cooking time
Serves: 8

Ingredients:
1 Pound Ground Beef
1 Pound Ground Turkey (or Ground Chicken)
4 Scallions - finely chopped
5 slices of bread - soaked in milk, drained
1 egg
1 teaspoon of Oil
1 - 2 tablespoons of Butter
Salt
Pepper
Fresh Grated Garlic clove (or 2 teaspoons of garlic powder)
4 - 5 mushrooms - finely chopped
1/4 red onion - finely chopped
Parsley

Make it:
Pre-heat oven to 375 F
1). Soak and Drain the bread
2). Mix Ground Meat + Bread + Scallions + Egg + garlic + Salt and Pepper
3). Saute the Mushrooms and the Red Onion together in a little butter until they pic up color - 1-2 minutes
4). Add the mushrooms and onions to the mix.
5). Mix with hand or spoon until evenly distributed
6). Lightly oil the inside of an oven form, fill with the Loaf Mix, cook in the oven for 30 - 45 min.
7). Take the loaf out, drain the excess liquid, cut and serve. Yum!!