Pork Stew

Visiting Cleveland for Thanksgiving and the week is full of Mama's amazing homefood. Pork Stew with potatos and veggies. So soft and delicious.

Prosciutto Croasant

Freshly made warm croasant with fresh and delicious, tender prosciutto.

Borsch

Keelka

Fresh smelts in salt brine. To serve its best to take them out of the brine and soak in milk for up to 3 days. They become tender and less salty, a bit sweet. Serve as is or cleaned and on a piece of bread with butter. Its light and delicious and of course full of great fishy vitamins.