A quick, light snack of Grilled or Pan Friend Artisan bread with Olive Oil. Sliced fresh tomatoes with Garlic, Parsley, and Dill. Sautee some fresh baby Portabella Mushrooms with some Garlic and Olive Oil. Keep it on medium heat for about 5-8 minutes. Add to the tomatoes and mix it all up. Put a great big tasty portion on your toasty bread and serve.
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